Cooking Bliss on the French Riviera

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Sarah King

A fantastic opportunity for foodies to learn like the pros and experience French culture!

A 4-day French cookery course given by a chef who has worked in some of France’s most prestigious establishments. 

The course will include cooking demonstrations, tastings of regional produce and wines, a piano recital, an art exhibit, and will be capped off by a gourmet Gala dinner. Don’t miss out!

START DATE: 
2012-08-28 11

END DATE: 
2012-08-31 11

SELECT TYPE OF LISTING: 
Premium Listing €29.00 – Free till Sept 30th 2009

Ecole d'Hotelerie

Cannes

06150

France

07 60 01 55 00

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